Enjoy the authentic taste of traditional African cuisine with Obiji Cocoyam Flour, made from carefully selected cocoyam and finely processed to deliver smooth, high-quality flour. A staple in many West African kitchens, this premium cocoyam flour is perfect for preparing delicious soups such as Ofe Oha, Ofe Onugbu, and other traditional dishes that require natural thickening and rich flavor. Product Highlights: ✔️ Authentic African cocoyam flour ✔️ Smooth texture for easy cooking ✔️ Ideal for traditional soups and thickening sauces ✔️ Convenient 113g pack size Simply mix with water and add to your soup or stew to achieve the perfect consistency and authentic taste. Bring the flavor of home to your kitchen with Obiji Cocoyam Flour—a trusted ingredient for traditional African cooking.